Bacardi Blue Zombie Recipe
Bacardi Blue Zombie Recipe is a classic tiki drink that has been popular since the 1930s. Traditionally made with rum, fruit juices and spices, the cocktail is known for its fruity and tropical flavor
Bacardi Blue Zombie Recipe is a classic tiki drink that has been popular since the 1930s. Traditionally made with rum, fruit juices and spices, the cocktail is known for its fruity and tropical flavor. In this article, we take a look at the Bacardi Blue Zombie recipe, a twist on the classic cocktail that adds a new element of flavor and color.
What is the zombie cocktail?
The zombie cocktail was first created in the 1930s by Donn Beach, founder of the tiki bar Don the Beachcomber. The original recipe was a secret blend of rum, fruit juices and spices designed to pack a punch. The cocktail rose in popularity in the 1950s and has since become a staple of tiki bars and cocktail menus around the world.
The zombie cocktail typically consists of white and dark rum, lime juice, pineapple juice, grenadine, and Angostura bitters. The cocktail is served over crushed ice and garnished with fresh fruit and a sprig of mint.
Bacardi Blue Zombie Recipe
The Bacardi Blue Zombie recipe is a twist on the classic cocktail that adds a blue hue and a new flavor element to the drink. The recipe calls for the use of Bacardi Blue Rum, a blue colored rum infused with tropical fruit flavors.
How to make the Bacardi Blue Zombie:
- 1 1/2 ounces Bacardi Blue Rum
- 1-ounce dark rum
- 1-ounce lime juice
- 1-ounce pineapple juice
- 1/2 ounce blue curacao
- 1/2 oz grenadine
- Shot Angostura Bitters
- Crushed Ice
- Pineapple slice and cherry for garnish
In a cocktail shaker, combine Bacardi Blue Rum, Dark Rum, Lime Juice, Pineapple Juice, Blue Curacao, Grenadine, and Angostura Bitters.
Strain the cocktail into a glass filled with crushed ice.
Garnish with a pineapple slice and cherry.
The Bacardi Blue Zombie recipe adds a new element of flavor and color to the classic cocktail, making it a fun and refreshing drink for any occasion. Blue Curaçao adds a sweet and tangy flavor to the cocktail, while the grenadine adds a touch of sweetness and the Bacardi Blue Rum infuses the drink with tropical fruit flavors.
Pineapple, Blue Curaçao, And Rum Ice Zombie – Tasty
Variations on the Bacardi Blue Zombie recipe
The Bacardi Blue Zombie recipe can be easily modified to suit your taste preferences.
Here are a few variations you can try:
- Replace the Bacardi Blue Rum with another flavored rum like coconut or pineapple.
- Add a squeeze of orange juice for a citrusy twist.
- Use freshly squeezed juices for a more authentic and flavorful cocktail.
- Experiment with different side dishes, such as B. a slice of lime or a sprig of mint.
Bacardi Blue Zombie Recipe is a fun and refreshing twist on the classic tiki cocktail. The use of Bacardi Blue Rum and Blue Curaçao adds a new element of flavor and color to the drink, making it the perfect choice for parties and gatherings. With a little experimentation, you can adapt the recipe to your taste preferences and create your own unique version of Bacardi Blue Zombie.